Happy Wednesday! I am linking up with Peas and Crayons for my 2nd edition of What I Ate Wednesday. I usually try to eat 5-6 meals a day, plenty of protein, veggies and complex carbs. It may seem like a lot of food, but my metabolism has sky-rocketed and I seem to be hungry every 3 hours. (That’s a good thing though!) Also, smaller portions more times a day is what I’m going for. So here’s what I ate:
I have been eating tons of tilapia lately. Just season with pepper or Mrs. Dash and you’re good to go.
I made this “salad” in a large batch and have been eating it throughout the week. It’s tomatoes, sweet potatoes, onions, bell peppers and zucchini topped with a little balsamic vinegar. And of course chicken on the side. 🙂
Thanks for reading!!